Forest Decaf Coffee (Medium Roast) — 12 oz

Full-flavor decaf with dark chocolate, earthy richness, and a hint of herbal depth—without the buzz.

What makes it different

• Swiss Water® Process decaf: Chemical-free method that preserves origin character.

• Origin & variety: Highlands of Sulawesi, Indonesia; Java Toraja varietal for body and complexity.

• Roast profile: Medium roast for balance—low acidity, smooth finish, no harsh bitterness.

• Brew your way: Drip, pour-over, French press, or iced—consistently clean and satisfying.

Tasting notes

• Primary: Dark chocolate, roasted nuts

• Secondary: Earthy depth, subtle herbal finish

• Body / Acidity: Full, round body; low acidity

Beans & details

• Ingredients: 100% Arabica whole beans

• Region: Indonesia (Sulawesi)

• Process: Swiss Water® decaffeinated

• Net weight: 12 oz / 340 g

• Packaged in: USA

How to brew (quick guide)

• Drip / Pour-Over: 1:16 ratio (22 g coffee : 350 g water), medium grind, 3–4 min total.

• French Press: 1:15 ratio, coarse grind, 4 min steep, gentle plunge.

• Iced: Brew 1:12 hot over ice for a bright, full decaf.

• Grind tip: Aim for a texture like coarse sand (pour-over) or breadcrumbs (French press).

Storage
Reseal tightly. Store in a cool, dry place away from light and moisture. For peak freshness, enjoy within 4–6 weeks of opening. (Avoid refrigeration/freezing once opened.)

FAQ

Is this 100% chemical-free decaf?
Yes. It’s decaffeinated using the Swiss Water® Process, which relies on water, time, and temperature—no added chemical solvents.

Does decaf mean zero caffeine?
Decaf contains trace amounts of caffeine. Swiss Water® decaf typically removes 97%+ of caffeine; actual amounts can vary by batch.

What grind should I use?

• Drip/pour-over: medium

• French press: coarse

• Espresso: fine (note the medium roast profile will pull best with slightly longer shots)

Can I use this for cold brew?
Absolutely. Use a coarse grind, 1:5 ratio (coffee:water) for 12–16 hours in the fridge. Dilute to taste.

Is the flavor “flat” like some decafs?
This lot was selected for body and complexity and decaffeinated to preserve origin character—expect chocolatey, smooth, and rounded cups.

Whole bean only?
Yes. Grinding just before brewing delivers the freshest flavor. If you need a specific grind at checkout, choose a grind option if your store offers it.

Safety & Handling

Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture.