Maple Grove Coffee (Medium Roast) — 12 oz Whole Bean

A balanced, feel-good daily brew. Expect dark chocolate, roasted nut tones, and a gentle maple-like finish that lingers without bitterness.

Why you’ll love it

• Comfort in every cup: Smooth medium roast with natural sweetness.

• High-altitude clarity: Grown in Chiapas, Mexico (La Concordia) for a clean, nuanced profile.

• Heritage varietals: Bourbon & Typica deliver depth, balance, and a silky finish.

• Brew-friendly: Excellent for drip, pour-over, or French press.

Tasting notes

• Primary: Dark chocolate, roasted nuts

• Secondary: Maple-like sweetness, mild caramel

• Body / Acidity: Medium body • Balanced acidity • Smooth, lingering finish

Origin & details

• Region: Mexico • Chiapas • La Concordia

• Varietals: Bourbon, Typica

• Roast level: Medium (balanced sweetness, no harsh edges)

• Ingredients: 100% Arabica whole beans

• Net wt.: 12 oz / 340 g • Roasted/packed in: USA

How to brew (quick guide)

• Drip / Pour-over (V60/Kalita/Chemex): Medium grind • 1:15–1:16 ratio • 200°F (93°C).

• French press: Coarse grind • 1:15 • 4 min steep • gentle plunge.

• Cold brew: Medium-coarse • 1:8 ratio • 12–16 hrs in fridge • dilute to taste.

• Milk pairing: Plays nicely with dairy or alt-milk; flavors stay clear and rounded.

Storage
Reseal tightly and store in a cool, dry place, away from light and moisture. For peak aromatics, enjoy within 4–6 weeks of opening.

FAQ

Is this flavored coffee?
No—those chocolate, nut, and maple-like notes are naturally occurring from the origin and roast; no added flavors.

Whole bean or pre-ground?
Whole bean for maximum freshness. Grind just before brewing.

Does it taste sweet?
It’s naturally maple-leaning and chocolaty, not sugary. Sweetness depends on brew ratio and water temperature—try 1:16 at 200°F to highlight sweetness.

Good for espresso?
It’s a medium roast designed for filter methods, but can pull a lighter, chocolate-forward espresso. Start 18 g in → 36 g out in ~28–32 s and adjust.

Safety & Handling

Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture.